Cellar Selection

Specifications

| Alcohol: 14.1% | pH: 3.48 | Total Acidity: 6.33g/l

Tasting Notes

Colour: Bright crimson with purple hues

Aromatics: Ripe red berry fruit,  a hint of vanilla and spice

Palate:  Dense fruit, a hint of chocolate, velvety texture. Well balanced with a silky finish

Cellaring: Will reward cellaring for 5 years or more

Vineyard Notes

This wine is the result of blending some carefully selected parcels harvested at optimum maturity. The Shiraz offers the lifted bouquet, the Cabernet the dark, rich fruit and structure while the Grenache provides lift and spice

Winemakers Notes

Each parcel was harvested and fermented separately. The blending of these varieties delivers a dense and silky wine

Food Pairing

Gourmet Pizza or an omelette